Private hibachi catering in St. Cloud

Hibachi catering for St. Cloud events

Most of what we do in St. Cloud is private hibachi at home: a backyard in Buena Ventura La, a rooftop in Intercession Cit, a condo terrace in Kenansville. The chef brings a full mobile hibachi grill, preps on site, and runs the whole show where your guests are already sitting.

Backyard hibachi parties across St. Cloud and the surrounding Osceola County communities. Between Buena Ventura La and Zcta 347xx we have worked 5 distinct St. Cloud neighborhoods, and the chef has set up in everything from a tight city patio to a full estate lawn.

You are not waiting on a chef to drive in from another state. Our Florida hibachi chefs live and work in the region, so a St. Cloud booking is served locally. Travel is a flat $50 covering the first 50 miles with tolls included, then $1 per mile.

St. Cloud hibachi catering — common questions

Do you bring the hibachi grill to my home in St. Cloud?

Yes. Every St. Cloud booking is in-home hibachi — the chef arrives with a commercial mobile hibachi grill, propane, all the food, sauces, and serving gear. You provide the space and the tables; we bring everything that cooks. The chef needs about an 8 by 8 foot clear area, and Buena Ventura La backyards, driveways, patios, and decks all work.

How much does hibachi catering cost in St. Cloud?

Our hibachi chef service is $55 per adult and $30 per child, with a $550 minimum per event. Travel to St. Cloud is a flat $50 for the first 50 miles with tolls included, then $1 per mile beyond that. Those figures are before tax — sales tax is calculated on the event address, so your quote will show it separately.

Which St. Cloud neighborhoods do you cover?

We cover roughly 5 neighborhoods in and around St. Cloud, including Buena Ventura La, Intercession Cit, Kenansville, Kissimmee, Zcta 347xx. If you do not see yours listed we very likely still serve it — ask and we will quote the travel cost before you book.

Can I book a hibachi birthday party in St. Cloud on a weekend?

Yes, and weekends are what we do most. We operate seven days a week including Saturday, which is our busiest hibachi party slot in St. Cloud. Summer and holiday weekends fill first, so book two to three weeks out if your date is fixed.

Is this hibachi or teppanyaki, and what does the chef actually cook?

It is Japanese teppanyaki cooked on a flat-top hibachi grill — the same style as a hibachi restaurant, run in your own space. The chef cooks fried rice, vegetables, and your chosen proteins to order, and performs the knife work, the onion volcano, and the catch-it-in-your-mouth routine while cooking. Gluten-friendly, halal, and vegetarian versions are all available.